Description
Wheat bran is a highly palatable, nutritious by-product of flour milling, rich in fiber, protein (\(13-16\%\)), and phosphorus, making it an excellent energy/protein source for cattle, pigs, and poultry. It acts as a bulk agent to improve digestion, prevent constipation, and boost milk production in dairy cows, usually included at 10-25% of the diet.
Packing Material & Nett Weight: Paper Packs (25kg)
